Why OpenTable

5 reasons to choose OpenTable

We're experts at helping restaurants grow & thrive.

Join OpenTable

OpenTable is always on—like you

Having busy businesses in the country and the city, the OpenTable app keeps me in touch and on the move - an absolute must!

Denis Lucey, Director
BOTTEGA Restaurant, Luxsmith, Thousand Pound
Melbourne, Victoria

Check out our owner's app  →

We're here when you need us

Things don't always go as planned, but we're always ready to help.

  • 24/7 global technical support
  • Free online trainings
  • Free GuestCenter certification for your staff
  • Local Restaurant Relationship Managers
Server with two diners in restaurant

OpenTable is marketing for your Restaurant

There’s no doubt the marketing engine works for me. OpenTable is like a wingman to help me drive that cover count up.

Dan Simons, Owner
Farmers Restaurant Group
Washington, D.C.
Watch Dan’s story

We're restaurant people too

Altogether, OpenTable employees have decades of real-world experience running the floor, cooking the meals, serving the food, and paying the bills. And, for 20 years, that experience has informed everything we do.

OpenTable's online reservation system helps you become more profitable

It’s heartbreaking for any business owner to turn a customer away. OpenTable pays for itself by capturing people who would otherwise have been lost.

David Hobbs, General Manager and Operations Director
Dead Ringer
Sydney, New South Wales