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Solutions & benefits
Why OpenTable
The largest diner network
Robust reporting and insights
24/7 customer support
Take reservations
Market your restaurant
Run smoother shifts
Sell events & experiences
Grow guest relationships
Manage reviews
Manage guest profiles
View all restaurant solutions
Who we serve
For restaurants
For restaurant groups & enterprise
For bars & wineries
For hotels
Integrations
Plans
Case studies
Resources
Industry insights
Industry Expertise
Hospitality
Marketing
Operations
View all industry insights
Industry trends
Product innovation
OpenTable Academy
Refer a restaurant
Log in
Get started
Industry Expertise
Stay in-the-know with industry intel that keeps you informed about what matters most.
Industry minute with Anthea Loucas Bosha
Australia’s top 4 restaurant industry trends and challenges for 2020
Top industry trends for 2019
Niche is the word: experts reveal 2019 restaurant trends
Justin North: ‘What I’ve learned from 30 years in the restaurant biz’
Trends and challenges for Australia’s restaurant industry in 2018
Matt Preston shares his tips for restaurants
Dish-tination Vacation, Visitors hungry to eat local
Industry expertise
Throwback Thursday: 8 valuable takeaways from The Welcome Conference 2017: Conflict and Change.
Conflict and Change – OpenTable Industry Series is back in Melbourne
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