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Solutions & benefits
Why OpenTable
The largest diner network
Robust reporting and insights
24/7 customer support
Take reservations
Market your restaurant
Run smoother shifts
Sell events & experiences
Grow guest relationships
Manage reviews
Manage guest profiles
View all restaurant solutions
Who we serve
For restaurants
For restaurant groups & enterprise
For bars & wineries
For hotels
Integrations
Plans
Case studies
Resources
Industry insights
Industry Expertise
Hospitality
Marketing
Operations
View all industry insights
Industry trends
Product innovation
OpenTable Academy
Refer a restaurant
Log in
Get started
Joy Manning
Joy Manning is a food writer, recipe developer, and podcaster based in Philadelphia.
Stories by
Joy Manning
Menu pricing tips for restaurants
Mother’s Day restaurant ideas that go beyond the brunch
Now serving: a new way on iPhone to manage the floor plan on the go
14 reasons taking reservations benefits restaurants and guests
How to increase restaurant sales: 11 smart strategies for 2024
Wellness tourism 101: An overview of the trend and how to attract this crowd to your restaurant
6 Valentine’s Day tips to get the most from this year
Crush Valentine’s Day with 13 easy-to-execute ideas
How restaurants can support mental health during the holidays
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