To help restaurants reopen, OpenTable offers new features and price cuts for 2020

Whether you’re opening a new restaurant or just curious about what’s trending in the industry, our blog will give you plenty of fresh ideas.

Get new hires up to speed fast, and teach your old pros some new tricks with short videos that explain GuestCenter’s most powerful features.

Curious about what’s trending in the industry, subscribe to our restaurant blog today.

Get certified on OpenTable. A score of 85% or higher will qualify for a certification of completion you can print for your records.

How to run a restaurant in the face of uncertainty

Throughout the Covid-19 crisis OpenTable Australia will be delivering weekly information and strategies for the restaurant industry through our LIVE webcasts.

Read more to get practical financial advice, and see which tips could be applicable for you.

Missed our LIVE webcast? Watch the recording below and find out more about the ATO’s guide to the JobKeeper scheme.

Many restaurants are getting creative while handling coronavirus-related curveballs, and adapting by selling groceries, ready meals, and pantry kits.

The new OpenTable Gifts marketplace is now available in Australia, giving restaurants the ability to expand the reach of offering their gift cards or gift vouchers to OpenTable diners.

In our recent webcast, Shane Delia, Pat Nourse and Sven Almenning came together to share their thoughts and experiences on the impact of COVID-19 on their business and the industry; and provided advice to help operators navigate through the questions that they’re facing.