The Restaurant Leaders Summit, now in its third year, is a must-attend event for all those operating or managing restaurants, cafés and foodservice businesses within Australia.
We’re excited to be part of the one day conference and mini-expo that will be held in Melbourne for the first time! Come and say hi to us at our stand as we bring through the newest OpenTable features and resources that will help your restaurant grow and thrive.
Come learn from a first-class line-up of speakers such as Chris Lucas, CEO of The Lucas Group, which counts Chin Chin and Kong BBQ among its portfolio; Liz Rodriguez, co-owner of Grossi Restaurants; and more that will discuss the latest industry issues and trends, and identify your opportunities for business growth.
Save the date: Monday 30th July 2018
Location: Park Hyatt Hotel Melbourne
Tickets: Early bird tickets for Restaurant Trade (restaurant owners and staff) are now on sale until 30 June 2018 priced at $249 + GST. Visit http://www.restaurantleaders.com.au/ for more information.
From 1 July 2018, Restaurant Trade tickets will be priced at $349 + GST.
Special offer: Restaurant operators who buy eight tickets or more get a discount of 20%.