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HOLIDAY CHECKLIST

Gear up for festive success

Every festive season is an opportunity to create special moments for guests—from giving your team the tools to deliver top-notch hospitality to setting up special seasonal experiences, learn how you can make the most of the season with the help of OpenTable.

Contact sales

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HOLIDAY CHECKLIST

Gear up for festive success

Every festive season is an opportunity to create special moments for guests—from giving your team the tools to deliver top-notch hospitality to setting up special seasonal experiences, learn how you can make the most of the season with the help of OpenTable.

Contact sales

 

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HOLIDAY CHECKLIST

Gear up for festive success

Every festive season is an opportunity to create special moments for guests—from giving your team the tools to deliver top-notch hospitality to setting up special seasonal experiences, learn how you can make the most of the season with the help of OpenTable.

Contact sales

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Fill this festive season with unforgettable experiences

Offer guests unique Experiences exclusively with OpenTable, from special tasting menus to festive specials. See to it that each visit to your restaurant is one to remember and create unforgettable moments.

Get inspired with holiday experience guests love

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Fill this festive season with unforgettable experiences

Offer guests unique Experiences exclusively with OpenTable, from special tasting menus to festive specials. See to it that each visit to your restaurant is one to remember and create unforgettable moments.

Get inspired with holiday experience guests love

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Lead the way with five-star service

There’s no better combination than great food and excellent customer service. Give your guests a reason to come back no matter the season by making them feel special with personalised greetings, touch table service, and more.

Improve customer experience in a restaurant in 10 steps

Make it personal with these staffing tips

Your team sets the tone for the guest experience, so go beyond the norm and create a culture for success. Plan early so you know who’s needed for which shift, prepare staff for the high customer expectations, and don’t forget to show small tokens of appreciation to your team.

6 holiday staffing tips for restaurant operators

Give your team some holiday love

Long hours and high stress can take their toll during the holidays, so keep morale high with flexible scheduling and checking in regularly with your team. Go one step further and plan a post-holiday celebration as a thank you for all their hard work.

How restaurants can support mental health during the holidays

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